thenotmagician: (Stripped sweater)
Ezekiel Lerish ([personal profile] thenotmagician) wrote 2011-10-13 12:49 am (UTC)

[ audio ]

Welp, when it's dry and hard, y'heat the kernels and they pop! And y'cover it in butter and salt, normally. 'Course, y'can put other stuff on it too. Caramel or sugar or cheese or chocolate. Tastes great.
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